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Braaied Banana with Toffee Sauce

The bananas, kissed by the heat of the braai, become tender and luscious. Drizzled with a rich toffee sauce, this dessert embodies the essence of outdoor cooking—simple, sweet, and utterly satisfying.

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Prep Time 15 mins Cook Time 25 mins Total Time 40 mins Difficulty: Beginner Servings: 6 Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Braai or Grill Bananas

    Braai bananas in their skins over the coals until the skins turn black. Alternatively, you can grill them in the oven

  2. Prepare Toffee Sauce

    Place the sauce ingredients in a saucepan and mix well.

  3. Heat and Melt

    Heat the saucepan until the butter and sugar have melted, creating a rich toffee sauce.

  4. Pour Over Bananas

    Once the bananas are cooked, peel and place them on a serving dish.
    Pour the warm toffee sauce over the cooked bananas.

  5. Serve with Ice Cream (Optional)

    Enhance the experience by serving the Braaied Banana with Toffee Sauce alongside a scoop of your favorite ice cream, if desired.

Keywords: Braaied Banana with Toffee Sauce
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